Restaurant Server On-the-job coaching! Train your F&B Service employees, during real working time. On-the-job training means that your employees shall practice in real-time, following theory sessions and masterclasses. The program aims to help the waiters, acquire knowledge and skills to provide first-rate service but also to develop servings kills, at a time that guests are…
Developing a Performance Appraisal System “You can administer only what you can measure,” said the famous Peter Drucker, and it precisely applies in the case of Human Resources. Staff assessment, when performed systematically and fairly, not only allows the Management to control and improve, but mainly acts as a motivational tool for employees, who know…
Interviewing Techniques “We recruit for attitude and train for skills”. This principle of HR management reveals how important and how complex staffing can be to companies. Individuals who are charged with the responsibility of interviewing candidates whether in an organized HR department, or in a small business, should know and understand in depth the dynamics…
Training & Coaching Teams Coaching skills for developing effective teams The success of any organization is determined by the ability of its key executives to ensure the effective performance of their staff. To contribute toy the induction of new members in their teams. To train, guide, motivate and evaluate the extent to which employees contribute…
Development Management & Supervisory Skills From newly appointed managers to those who have been in harness for a while, good management skills are essential for success. Employees development to supervisory/ managerial positions through internal promotion is a practice that distinguishes successful businesses and brings out their philosophy as employers. Too often good people start off…
Industrial Relations & Labor Law SeminarESSENTIAL INSIGHTS INTO THE CYPRUS EMPLOYMENT SYSTEM The Seminar is an essential program for all employers and management teams. It offers insights into your organization’s legal obligations towards its employees and helps you interpret relevant employment legislation correctly in order to ensure your company runs smoothly and your employees are…
Foreign Language for Business Get ahead, in the world of Business! Our Language Training Courses for Business include the content you really need, such as industry-specific terminology. They are designed to give you the skills needed to converse with your customers and colleagues in the language of your choice. As global competition increases, organizations can…
Food Safety ׀ NRA Certification program Duration: 7 HoursInitial Cost:After Subsity:Hours:Location: On-line or Off-line Certification Program Aimed at all food contact staff Duration: 7 hours Food safety training for operators is considered a priority for every restaurant, hotel and F&B department. The “ServSafe” program is a pioneer in the provision of comprehensive training materials in…
Golden opportunities are moments and exchanges that, depending on your actions, can leave a guest feeling delighted or disappointed.
Chambermaid One of the most important aspects of a hotel is that of cleanliness and Guestroom attendants are the backbone of the housekeeping team The program is aiming to train behavioral attitudes and skills in cleaning rooms, offices, and common areas in a hotel unit, as well as to prevent and deal with possible situations…
