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Vocational Training | Industrial Relations | Human Resources Management | Polykarpou HRD
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Training Calendar 2023
Training Programs
Hospitality Programs
All Sectors & Industries
AHLEI Diplomas
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Housekeeping Management
Front Office Management
AHLEI Certifications
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Planning & Control / F&B Training Resources
Certified Hotel Administrator (CHA) Resources
On the Job Training
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HR For Business
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Contact
About Us
Training & Certifications
Training Calendar 2023
Training Programs
Hospitality Programs
All Sectors & Industries
AHLEI Diplomas
Food and Beverage Management
Housekeeping Management
Front Office Management
AHLEI Certifications
Training Resources
Planning & Control / F&B Training Resources
Certified Hotel Administrator (CHA) Resources
On the Job Training
In-house Training
HR For Business
HRD i-Support
Human Resources Management
Εργατικές Νομοθεσίες
F&B Experts
News & Articles
Contact
Hospitality Programs
ROOMS DIVISION
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All Employees
Supervisor / Management Level
Managing Front Office Operations
Managing Housekeeping Operations
Security and Loss Prevention Management
Supervision in the Hospitality Industry
Managing Technology in Hospitality
Receptionist
Chambermaid
Housekeeping Management
Front Office Management
FOOD & BEVERAGE
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All Employees
Supervisor / Management Level
Food Safety Managing with the HACCP System
Planning and Control for F&B Operations
Managing Beverage Operations
Kitchen Management
Supervision in the Hospitality Industry
Management of Food & Beverage Operations
Food Safety ׀ NRA Certification program
Restaurant Server
Wine Knowledge, Upselling & Service
Developing Barista skills (Certification!)
Food Hygiene & Allergens
ALL DEPARTMENTS
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All Employees
Supervisor / Management Level
Supervision in the Hospitality Industry
Hotel Management (CHA®)
Certified Hospitality Supervisor (CHS®)
Certified Spa Supervisor (CSS)
Customer Service
Guest Service Professional (CGSP®)
Foreign Language for Business
Industrial Relations & Labor Cost
Development Management & Supervisory Skills
Interviewing Techniques
Developing a Performance Appraisal System
Guest Service in the Principles of Cypriot Hospitality
Developing Corporate Culture
HR Management in Hospitality
Team Building
Living the Corporate Culture
Sustainable Tourism Development
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