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Vocational Training | Industrial Relations | Human Resources Management | Polykarpou HRD
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About Us
Training & Certifications
Training Calendar 2023
Training Programs
Hospitality Programs
All Sectors & Industries
AHLEI Diplomas
Food and Beverage Management
Housekeeping Management
Front Office Management
AHLEI Certifications
Training Resources
Planning & Control / F&B Training Resources
Certified Hotel Administrator (CHA) Resources
On the Job Training
In-house Training
HR For Business
HRD i-Support
Human Resources Management
Νομοθεσίες
F&B Experts
News & Articles
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Supervisor / Management Level
All Employees
Food Safety Managing with the HACCP System
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Planning and Control for F&B Operations
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Managing Beverage Operations
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Managing Front Office Operations
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Managing Housekeeping Operations
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Security and Loss Prevention Management
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Kitchen Management
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Supervision in the Hospitality Industry
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Management of Food & Beverage Operations
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Managing Technology in Hospitality
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Hotel Management (CHA®)
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Certified Hospitality Supervisor (CHS®)
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Certified Spa Supervisor (CSS)
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Receptionist
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Customer Service
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Chambermaid
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Guest Service Professional (CGSP®)
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Foreign Language for Business
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Industrial Relations & Labor Cost
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Development Management & Supervisory Skills
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Interviewing Techniques
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Developing a Performance Appraisal System
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Restaurant Server
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Guest Service in the Principles of Cypriot Hospitality
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Wine Knowledge, Upselling & Service
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Developing Barista skills (Certification!)
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Developing Corporate Culture
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Cookery for Professionals
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Food Hygiene & Allergens
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HR Management in Hospitality
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Team Building
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Living the Corporate Culture
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Sustainable Tourism Development
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